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505-466-1904

 

 

 

 

 

 

 

 

 

 

 

 

DINNER

Appetizers

Ginger Beef Potstickers with Gyoza sauce
$6.00

Green Salad with Choice Dressing
$4.50

Iceberg Wedge with Bacon and Blue Cheese Dressing
$4.95

Soup of the Day
$2.75

 

Entrees

Wood-Grilled Black Angus New York Strip with Cherry BBQ Sauce
Garlic Mashed Potatoes, Garlic Toast, and Vegetable of the Day
$21.95

Ziti Pasta with Wild Mushroom, Leeks, Spinach, Sun-dried Tomato, Gruyere
Served with Garlic Toast
$10.50

Chicken or Tofu Fried Brown Rice
With Seasonal Vegetables and Black Bean Hoisin Sauce
$9.95

Seared Ruby Trout with Cucumber Salsa
Served with Fried Yukon Potatoes and Vegetable of the Day
$13.95

Red or Green Chile Enchiladas with Pulled Pork or Chicken
Served with Pintos and Flour Tortilla
$9.50

Crab Cakes with Tarter Sauce
Served with Garden Salad and Garlic Toast
$13.95

Wood-Grilled Burger with Swiss or Cheddar Cheese
Served with Chips and Baked Beans OR Cole Slaw
$8.95

Green Chile Stew with Chicken, Potatoes, Pintos
Served with Flour Tortilla
$7.50